Depot Groupies’ Cooking Classes

2014

January 11
Super Bowl
Let’s get dipping and flipping. The Bills are going to the Super Bowl (they got tickets!)

February 8
Breakfast In Bed With Our Chef
Our 21th Brunch Class.

March 1
Why Did The Chicken Cross The Road?
To get in the Chef’s pot. From soup to stir fry, to pastas new chix recipes.

April 5
Spring Time Market Trip
Join Chef Shafer at the Torrance Farmers’ Market at 10:30am to shop and then back to the Depot at 12:00pm for class.

May 3
The Bread Has Been Baked!
So wake up and get stuffed with the Chef’s sandwiches.

June 7
Burning Down The House
It’s our Annual BBQ Class.

July 26
Summer Salads

The Chef will toss some great ideas for you.

September 13
Fall Stew & One Pot Meals
Come and watch the Chef stir up some magic.

October 4
The Annual Garlic Cooking Class...
...is hauntingly good.

November 8
The Untraditional Thanksgiving Dinner Cooking Class!
or “How to get Aunt Mabel through dinner and out of the house in three hours!”

December 6
Holiday Entertaining
It’s that time of the year and the party’s at your house!

Call 310.787.7501 For Reservations

All classes begin at 12 noon in the Kimono Room.
$45.00 per person plus tax.
Tickets are purchased in advance and
are non-refundable and non-exchangeble.


 

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1250 Cabrillo Avenue
Torrance, CA 90501
(310) 787-7501